Not only should your wedding tower look good, it should taste good too!
Kristin started Meringue Bake Shop in 2008 focusing mainly on cupcakes but has since grown the business to include cakes, mini desserts. In 2010, she invented PushCakes, a push pop cake you eat on the go. She blogs about crafting, food, business owner trials & tribulations and brings with her 18 years experience in marketing, with her most recent experience targeted to small businesses.
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